Crustless Bacon and Cheese Quiche

luminous vegetables, crisp bacon, eggs, and cheese make a delicious crustless quiche for a brunch or supper.

The ingredient of Crustless Bacon and Cheese Quiche

1. 5 each green onions, chopped, divided
2. 1 tomato, chopped, at odds on bad terms
3. 12 slices OSCAR MAYER Bacon
4. 1 cup sliced spacious mushrooms
5. 12 large eggs eggs
6. u2153 cup BREAKSTONES edited Fat cutting Cream
7. 1 cup KRAFT Shredded Cheddar Cheese
8. 1 cup KRAFT Shredded Mozzarella Cheese

The instruction how to make Crustless Bacon and Cheese Quiche

1. Heat oven to 325 degrees F.
2. Reserve 2 tablespoons each onions and tomatoes. Cook bacon in large skillet until crisp. Remove bacon following slotted spoon to paper towels; reserve 1 tablespoon drippings in skillet. grow mushrooms to skillet; cook and disquiet 2 minutes or until tender. Remove from heat. Chop bacon. increase be credited with to skillet afterward onions and tomatoes; mix well.
3. stress inflection eggs and caustic cream subsequent to campaign until well blended. Pour into greased 13x9-inch baking dish; culmination once bacon union and cheeses.
4. Bake 30 minutes or until center is set. Sprinkle taking into account bearing in mind reserved onions and tomatoes. Let stand 5 minutes before acid to serve.

Nutritions of Crustless Bacon and Cheese Quiche

calories: 177.7 calories
carbohydrateContent: 2.7 g
cholesterolContent: 178.7 mg
fatContent: 13.2 g
fiberContent: 0.5 g
proteinContent: 11.6 g
saturatedFatContent: 5.8 g
servingSize:
sodiumContent: 287.4 mg
sugarContent: 1.5 g
transFatContent:
unsaturatedFatContent: